Difference between revisions of "Drop Scones"

From Recipes
Jump to navigationJump to search
m (Make cook book a link)
m (typo)
Line 9: Line 9:
== Method ==
== Method ==
* Combine all ingredients to form a smooth mixture.
* Combine all ingredients to form a smooth mixture.
* Drop dessertspoon amounts onto a slightly greased frying pan.
* Drop dessertspoon amounts onto a lightly greased frying pan.
* When bubbles appear on the surface, turn over and cook the other side.
* When bubbles appear on the surface, turn over and cook the other side.



Revision as of 00:28, 26 May 2007

Ingredients

  • 1 cup self-raising flour
  • 1 tablespoon sugar
  • 1 egg
  • 1/2 cup milk
  • 1 tablespoon melted butter

Method

  • Combine all ingredients to form a smooth mixture.
  • Drop dessertspoon amounts onto a lightly greased frying pan.
  • When bubbles appear on the surface, turn over and cook the other side.

Source

Aus and NZ Complete Book of Cookery