Difference between revisions of "Chicken Nuggets"
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== Method == |
== Method == |
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* Dice chicken into approx 30 evenly-sized nuggets |
* Dice chicken into approx 30 evenly-sized nuggets |
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* Heat pan of oil on stove |
* Heat pan of oil on stove (ready for later so we can shallow-fry the nuggets when they're ready) |
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* Crack eggs into bowl and mix gently with a fork |
* Crack eggs into bowl and mix gently with a fork |
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* In another bowl, place flour, coriander, oregano, paprika, and salt. Mix until combined. |
* In another bowl, place flour, coriander, oregano, paprika, and salt. Mix until combined. |
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* Dunk each piece of chicken in the egg, covering it completely. Then roll it in the flour mixture, covering it completely. Place on clean plate. |
* Dunk each piece of chicken in the egg, covering it completely. Then roll it in the flour mixture, covering it completely. Place on clean plate. |
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* Cook 1/2 chicken at a time, so it doesn't stick together. Each batch will take 5-7 mins to cook. To test, cut in half one of the biggest pieces. If white, then it's ready. |
* Cook (shallow-fry) 1/2 chicken at a time, so it doesn't stick together. Each batch will take 5-7 mins to cook. To test, cut in half one of the biggest pieces. If white, then it's ready. |
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* Drain on paper towel before serving. |
* Drain on paper towel before serving. |
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Latest revision as of 08:44, 2 September 2013
Ingredients
- 500g chicken breast
- 2 eggs
- 1 cup plain flour
- 1 tsp ground coriander
- 3/4 tsp dried oregano
- 3/4 tsp sweet paprika
- 1/2 tsp sea salt
- Sweet & Sour sauce for dipping
Method
- Dice chicken into approx 30 evenly-sized nuggets
- Heat pan of oil on stove (ready for later so we can shallow-fry the nuggets when they're ready)
- Crack eggs into bowl and mix gently with a fork
- In another bowl, place flour, coriander, oregano, paprika, and salt. Mix until combined.
- Dunk each piece of chicken in the egg, covering it completely. Then roll it in the flour mixture, covering it completely. Place on clean plate.
- Cook (shallow-fry) 1/2 chicken at a time, so it doesn't stick together. Each batch will take 5-7 mins to cook. To test, cut in half one of the biggest pieces. If white, then it's ready.
- Drain on paper towel before serving.
Source
"Additive Free Kids Parties" by Tegan Benfell and Rachel Davies Burrows
