Swedish Limpa Bread
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| 1.25Kg | 1Kg | 750g | |
|---|---|---|---|
| Water | 445ml | 400ml | 320ml |
| Olive oil | 3 tbsp | 2 tbsp | 1 1/2 tbsp |
| Salt | 2 tsp | 2 tsp | 1 1/2 tsp |
| Brown sugar | 3 tbsp | 3 tbsp | 2 tbsp |
| Bread flour | 525g | 450g | 300g |
| Rye flour | 150g | 150g | 110g |
| Bread improver | 1 tsp | 1 tsp | 1 tsp |
| Milk powder | 2 tbsp | 2 tbsp | 1 1/2 tbsp |
| Grated orange rind | 2 1/4 tbsp | 2 tbsp | 1 1/2 tbsp |
| Caraway seeds | 3 1/4 tsp | 3 tsp | 2 1/2 tsp |
| Fennel seeds | 2 1/4 tsp | 2 tsp | 1 1/2 tsp |
| Yeast | 2 1/2 tsp | 2 1/4 tsp | 1 1/2 tsp |
Bread improver is optional - we normally omit it.
Method
- Add ingredients in order listed in to breadmaker.
- Setting: Wholewheat: Light, Medium, Dark.
Source
Breville Ultimate Baker's Oven Instructions & Easy Bake Recipe Book