Chicken Burrito

Ingredients

• 2 tablespoons canola oil
• 1 pound boneless skinless chicken breasts, cut into bite-size pieces
• 1/2 cup chopped brown onion
• 2 tablespoons taco seasoning mix
• 1 can black beans, drained
• 1 can diced tomatoes
• 1/2 cup brown rice
• 1 cup shredded cheddar and Monterey Jack cheese blend
• Coriander, chopped (optional)
• Tortillas

Method

1. Cook rice.
2. Heat oil in large frying pan over medium-high heat. Add chicken and cook 3 minutes, stirring occasionally.
3. Add onion and taco seasoning; cook 2 minutes more. Stir in black beans, tomatoes (undrained).
4. When the chicken is cooked, stir in the rice and 1/2 cup cheese.
5. Wrap tortilla into a burrito, topping with coriander and extra cheese.

Source

https://www.readyseteat.com/recipes-Chicken-Burrito-Skillet-7722