Fruit Punch
From Recipes
Jump to navigationJump to searchIngredients
- 2 litres apple juice
- 2-3 oranges, squeezed
- 2 cinnamon sticks
- 6 cloves
- Skins and empty shells of lemon and orange
Method
Assemble. Leave overnight. Heat up next day ready to serve. Equally nice chilled.
Source
Rosy