Granola

Ingredients

• 3 cups rolled oats
• 1 cup almonds
• 1/2 cup pecan nuts, chopped (optional)
• 1/2 cup shredded coconut
• 2 tbsp sesame seeds
• 2 tbsp pepitas
• 1/4 cup wheatgerm
• 1 tsp finely grated lemon zest (optional)
• 1/3 cup vegetable oil
• 1/2 cup honey
• 1 cup dried apricots, chopped (optional)
• 1 cup dried sultanas (optional)

Method

• Preheat oven to 170C.
• Mix oats, nuts, coconut, sesame seeds, pepitas, wheatgerm, and lemon zest.
• In a small saucepan over low heat, warm oil and honey until they mix.
• Pour honey mix over oat mixture, and mix thoroughly.
• Tip mixture into a baking tin/tray and bake, stirring every 5 mins, for 20 mins or until golden.
• Allow mixture to cool completely. Stir through dried fruit.

See Also

Muesli

Source

• The Perfect Cookbook