Rye and Caraway Bread
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Ingredients
| 1.25Kg | 1Kg | 750g | |
|---|---|---|---|
| Water | 470ml | 415ml | 300ml |
| Olive oil | 2 tbsp | 1 1/2 tbsp | 1 tbsp |
| Treacle | 3 tbsp | 2 tbsp | 1 1/2 tbsp |
| Salt | 2 tsp | 2 tsp | 2 tsp |
| Rye flour | 275g | 225g | 150g |
| Bread flour | 400g | 375g | 300g |
| Bread improver | 1 tsp | 1 tsp | 1 tsp |
| Milk powder | 3 tbsp | 2 tbsp | 1 1/2 tbsp |
| Caraway seeds | 4 tsp | 3 tsp | 2 tsp |
| Yeast | 2 1/2 tsp | 1 1/2 tsp | 1 1/4 tsp |
Bread improver is optional - we normally omit it.
Method
- Add ingredients in order listed in to breadmaker.
- Setting: Wholewheat: Light, Medium, Dark.
Source
Breville Ultimate Baker's Oven Instructions & Easy Bake Recipe Book
