Sun-Dried Tomato Bread
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| 1.25Kg | 1Kg | 750g | |
|---|---|---|---|
| Water | 420ml | 375ml | 310ml |
| Oil from sun-dried tomatoes | 3 tbsp | 3 tbsp | 2 tbsp |
| Salt | 2 tsp | 2 tsp | 2 tsp |
| Sugar | 2 tbsp | 2 tbsp | 1 1/2 tbsp |
| Bread flour | 700g | 600g | 450g |
| Bread improver | 1 tsp | 1 tsp | 1 tsp |
| Milk powder | 2 tbsp | 2 tbsp | 1 1/2 tbsp |
| Dried mixed herbs | 2 3/4 tsp | 2 1/2 tsp | 2 1/4 tsp |
| Yeast | 1 3/4 tsp | 1 1/2 tsp | 1 1/4 tsp |
Bread improver is optional - we normally omit it.
Add to Dried Fruit/Nut/Herb Dispenser
| 1.25Kg | 1Kg | 750g | |
|---|---|---|---|
| Sun-dried tomatoes, chopped, drained, and dried | 6 tbsp | 5 tbsp | 4 tbsp |
Method
- Add ingredients in order listed in to breadmaker.
- Setting: Basic: Light, Medium, Dark, or Rapid.
Source
Breville Ultimate Baker's Oven Instructions & Easy Bake Recipe Book