Rolled Oat Bread

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Revision as of 09:49, 24 January 2008 by Frank (talk | contribs) (New page: == Ingredients == {| border="1" cellpadding="5" cellspacing="0" style="empty-cells: hide" ! !! 1.25Kg !! 1Kg !! 750g |- |Water || 410ml || 375ml || 310ml |- |Oil || 3 tbsp || 3 tbsp || ...)
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Ingredients

1.25Kg 1Kg 750g
Water 410ml 375ml 310ml
Oil 3 tbsp 3 tbsp 2 tbsp
Salt 2 tsp 2 tsp 2 tsp
Brown sugar 2 tbsp 2 tbsp 1 1/2 tbsp
Bread flour 675g 600g 450g
Rolled Oats 90g 60g 30g
Milk powder 2 tbsp 2 tbsp 1 1/2 tbsp
Yeast 1 3/4 tsp 1 1/2 tsp 1 1/4 tsp

Method

  • Add ingredients in order listed in to breadmaker.
  • Setting: Sweet.

Source

Breville Ultimate Baker's Oven Instructions & Easy Bake Recipe Book

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