Rocket Spaghetti
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- 400g spaghetti
- 2-3 tbsp olive oil
- 1/4 cup capers
- 2 cloves garlic, chopped
- 1-2 large red chillies, chopped
- 2 tsp finely grated lemon rind
- 1/2 cup lemon juice (approx 1/2 lemon)
- approx 2 cups rocket leaves
- 1/2 cup parmesan cheese
- salt and pepper
Method
Get pasta cooking
Heat oil in smallish medium saucepan
Add capers and garlic, fry for 1 minute
Add chillies, lemon rind, juice, cook for 1-2 minutes
Either put all ingredients in a large serving bowl and mix, or:
Divide rocket and Parmesan into bowls and grind salt & pepper over the top
Drain pasta and toss in caper mixture
Put flavoured pasta into bowls