Difference between revisions of "Pizza Base (bread maker)"
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* 1 tbsp olive oil |
* 1 tbsp olive oil |
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* 1 teaspoon salt |
* 1 teaspoon salt |
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* 375g bread flour |
* 375g bread flour (a half-an-half mix of wholemeal and white is nice) |
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* 1 3/4 tsp yeast |
* 1 3/4 tsp yeast |
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Latest revision as of 09:18, 23 December 2012
Ingredients
- 200ml water
- 1 tbsp olive oil
- 1 teaspoon salt
- 375g bread flour (a half-an-half mix of wholemeal and white is nice)
- 1 3/4 tsp yeast
NB: I usually do a double mixture for the 4 of us these days.
Method
Add ingredients to bread maker in the order listed. Use "dough - pizza" setting.
Roll out the dough on a lightly floured surface into two 20cm rounds.
Add toppings and bake at 200 degrees C for 12-15 mintues.
Source
Breville Ultimate Baker's Oven Instructions & Easy Bake Recipe Book
