Difference between revisions of "Taco Sauce"
From Recipes
Jump to navigationJump to searchm (dried basil) |
|||
Line 21: | Line 21: | ||
[[Category:Recipes]] |
[[Category:Recipes]] |
||
[[Category:Vegan recipes]] |
[[Category:Vegan recipes]] |
||
[[Category:Vegetarian recipes]] |
Revision as of 02:41, 28 June 2011
Ingredients
- 1 med onion, sliced
- 1 lge can Red Kidney Beans
- 1 tomato, peeled and sliced
- 1 garlic clove, crushed
- basil, preferably dried
- 1-2 sloshes soy sauce
Method
- fry onions and garlic until tender in large saucepan
- add tomatoes
- drain both cans of kidney beans, mash one, leave other whole, add to mixture
- add basil and soy
- cook until beans are soft
- serve in taco shells with salad (and taco sauce)
Source
Rosy