Sweet Potato Breakfast Casserole - Revision history

Frank: /* Method */ onion? what onion?

2015-05-31T17:27:15Z

Method: onion? what onion?

Frank: /* Ingredients */ fix amount of cheese

2015-05-31T17:26:58Z

Ingredients: fix amount of cheese

Frank: /* Method */

2015-05-24T21:35:59Z

Method

Frank: Created page with "== Ingredients == * 1 (8 ounce) package vegetarian sausage links (such as Morningstar Farms®), sliced * 4 cups shredded sweet potatoes * 1/4 cup butter, melted * 1 1/2 (8 ounce)…"

2015-05-24T21:28:18Z

Created page with "== Ingredients == * 1 (8 ounce) package vegetarian sausage links (such as Morningstar Farms®), sliced * 4 cups shredded sweet potatoes * 1/4 cup butter, melted * 1 1/2 (8 ounce)…"

New page

== Ingredients ==
* 1 (8 ounce) package vegetarian sausage links (such as Morningstar Farms®), sliced
* 4 cups shredded sweet potatoes
* 1/4 cup butter, melted
* 1 1/2 (8 ounce) packages shredded, mixed Cheddar and mozzarella cheese
* 1 handful of sliced mushrooms
* 1 cup finely sliced fresh spinach leaves
* 1 (16 ounce) container cottage cheese
* 8 eggs

== Method ==
* Preheat oven to 190 degrees C. Lightly grease a 9x13-inch baking dish.
* Place sausage and mushroom in a large frying pan and fry in a little until the mushroom is cooked
* Mix sweet potatoes and butter together in the bottom of a 9x13-inch dish
* Stir Cheddar-mozzarella cheese blend, onion, spinach, cottage cheese, eggs, and sausage and mushrooms together in a large bowl; spoon over sweet potato layer.
* Bake casserole in the preheated oven until a toothpick inserted in the center comes out clean and eggs are set, about 1 hour. Cool 5 minutes before serving.

== Source ==
http://allrecipes.com/Recipe/Sweet-Potato-Breakfast-Casserole/Detail.aspx

[[Category:Recipes]]
[[Category:Breakfasts]]
[[Category:Vegetarian recipes]]
[[Category:PCOS]]

@@ Line 13: / Line 13: @@
 * Place sausage and mushroom in a large frying pan and fry in a little until the mushroom is cooked
 * Mix sweet potatoes and butter together in the bottom of a 9x13-inch dish
-* Stir Cheddar-mozzarella cheese blend, onion, spinach, cottage cheese, eggs, and sausage and mushrooms together in a large bowl; spoon over sweet potato layer.
+* Stir Cheddar-mozzarella cheese blend, spinach, cottage cheese, eggs, and sausage and mushrooms together in a large bowl; spoon over sweet potato layer.
 * Bake casserole in the preheated oven until a toothpick inserted in the center comes out clean and eggs are set, about 1 hour. Cool 5 minutes before serving.

@@ Line 3: / Line 3: @@
 * 4 cups shredded sweet potatoes
 * 1/4 cup butter, melted
-* 1 1/2 (8 ounce) packages shredded, mixed Cheddar and mozzarella cheese
+* 8 ounces (in total) grated Cheddar and mozzarella cheese
 * 1 handful of sliced mushrooms
 * 1 cup finely sliced fresh spinach leaves

@@ Line 15: / Line 15: @@
 * Stir Cheddar-mozzarella cheese blend, onion, spinach, cottage cheese, eggs, and sausage and mushrooms together in a large bowl; spoon over sweet potato layer.
 * Bake casserole in the preheated oven until a toothpick inserted in the center comes out clean and eggs are set, about 1 hour. Cool 5 minutes before serving.
+Note: you can substitute the grated sweet potato and cottage cheese for cooked pumpkin, ricotta cheese and sage for a different version.
 == Source ==